5 Interesting Facts About Sri Lanka
25 March 2026, Wednesday |
Tourists visiting the Maldives eat fish with rice and sauce. They rarely dare to try traditional Maldivian cuisine. Such an experience can be an excursion to the capital of the country, where in restaurants you can try national dishes of local cuisine. Fish is the main dish of the Maldives. This is not surprising considering that the entire island is ocean.
Most of all, the islanders love tuna. This is their main dish. It can be fresh, boiled, dried, smoked or canned. There is no gas in the houses here. Cook on wood stoves. To prevent smoke from entering the house, the kitchen is located separately from the main living area. It is hardly worth listing the names of local dishes. You won't even remember them. Let's look at the main products from which these dishes are prepared. These are coconut, onion, chili pepper, lime juice, corn, salt, flour. Various types of flatbreads and fillings are very popular here.
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