Since Batumi is constantly changing its face, small cafes where you can eat inexpensively and tasty are disappearing. In Georgia, the food is always delicious, so you won’t have such a problem. First of all, of course, you should try Adjarian khachapuri. Don't forget to try Georgian kebab, satsiv, khinkali, pelamushi and churkhela. The wines are also worthy of attention, especially the white “Tsolikauri” and the red “Chkhavela”.

01 April 2024, Monday | 796