Brazilian cuisine

Whatever your reason for visiting Brazil, don't miss the opportunity to experience the country's rich and unique cuisine. Traditional Brazilian cuisine includes elements of Indian, African and European cuisines, which are perhaps most common in South America. Pork and seafood, very hot spices and olive oil are an integral part of Brazilian cuisine and are often used in dishes.
The cuisine of different regions of Brazil is quite diverse, but there are dishes that are common. For example, feijoada is a very unusual dish, a mixture of black beans and different types of meat, which is definitely worth trying. And, of course, don’t forget about the famous Brazilian coffee, which is prepared here using unique technology and has an inimitable taste.